Mencicipi Kuliner Khas Yogyakarta di Sekitar Taman Budaya
Yogyakarta is not only known for its rich cultural heritage, but also its delicious cuisine. If you’re visiting Taman Budaya Yogyakarta, there are several food options nearby that you should definitely try. Here are some of the must-try culinary delights around Taman Budaya Yogyakarta.
- Gudeg Yu Djum
Gudeg is a traditional Javanese dish made from young jackfruit that is cooked with palm sugar and coconut milk. Gudeg Yu Djum is a popular restaurant located just a short walk from Taman Budaya Yogyakarta that serves delicious and authentic gudeg. The gudeg here is cooked slowly over a wood-fired stove, giving it a unique and delicious flavor.
- Sate Klathak Pak Pong
Sate Klathak is a type of satay that is grilled over charcoal using a unique grilling technique. The meat is placed on a metal stick that is attached to a bicycle chain, which is then rotated over the charcoal fire. Pak Pong is a well-known sate klathak vendor that is located just a few minutes’ drive from Taman Budaya Yogyakarta. The satay here is served with a spicy peanut sauce and is sure to leave your taste buds wanting more.
- Angkringan
Angkringan is a type of street food that is popular in Yogyakarta. It is a small food stall that serves a variety of snacks and drinks, such as nasi kucing (small portion of rice with side dishes), sate, and wedang ronde (a sweet and warm dessert). There are several angkringan stalls located around Taman Budaya Yogyakarta, each with their own unique menu and atmosphere.
- Bakmi Jowo Mbah Gito
Bakmi Jowo is a type of Javanese noodle dish that is typically served with shredded chicken, vegetables, and a spicy sauce. Bakmi Jowo Mbah Gito is a popular restaurant located just a few minutes’ drive from Taman Budaya Yogyakarta that serves delicious and authentic bakmi jowo. The restaurant has a cozy and traditional Javanese atmosphere, making it the perfect place to enjoy a hearty bowl of noodles.
- Es Dawet Ayu
Es Dawet Ayu is a sweet and refreshing dessert made from coconut milk and pandan-flavored jelly. It is served with shaved ice and palm sugar syrup, and is a popular dessert in Yogyakarta. There are several vendors located around Taman Budaya Yogyakarta that serve es dawet ayu, so be sure to try this delicious and refreshing dessert during your visit.
In conclusion, Yogyakarta is a food paradise and Taman Budaya Yogyakarta is no exception. There are a variety of delicious and authentic culinary delights that are waiting to be explored around the park. So, be sure to try some of the local favorites and experience the unique flavors of Yogyakarta during your visit to Taman Budaya.
